ANTIFOAMS FOOD GRADE

Antifoam based on dimehtylpolisiloxane E900 in water emulsion. Easy to use.

Antifoam in water emulsion based on simethicone.

Antifoam anhydrous, 100% active, water-insoluble, based upon silicone E900.

Anhydrous antifoam at 100% active content, insoluble in water based on dimethylpolisiloxane E900.

Antifoam based on dimehtylpolisiloxane E900 in water emulsion. Easy to use and with very good performance.

Antifoam in water emulsion simethicone based.

Antifoam in emulsion.

Antifoam particularly suitable for quickly breaking down the foam during the dissolution of agrochemical products, in at ...

Antifoam showing very high performance and stability. Resistant to thermal treatment. Suitable to food contact.

Bio compound, 100% active, prepared with full "Bio" raw materials.

Antifoam based on vegetable raw materials in water emulsion.

Anhydrous antifoam, 100% active, water insoluble, fully vegetal based.

Antifoam 100% active, self-emulsifying in water, based upon fatty acids.

Anhydrous antifoam, 100% active, self-emulsifying in water, suitable for bio-fermentation processes, like yeast ...

Antifoam 100% active, self-emulsifying in water, based upon alcohols.

Antifoam in emulsion, easy to dilute with water.

Anhydrous antifoam, 100% active, water insoluble, self-emulsifying in water.