 
        Anhydrous antifoam, 100% active, water insoluble, fully vegetal based.
 
								anhydrous ompound
 
								fatty acids
 
								100%
 
								from 2 till 30 ppm
 
								FDA
 
								suitable for direct contact with food, and as food additive in the countries where this is allowed. Used as antifoam for broths, meat and vegetal extracts.